Harvest Seasonal Grill | Harrisburg
Harvest Seasonal Grill and Wine Bar was born of a desire to create a dining experience that focused on sustainable, health-conscious, and locally-sourced cuisine. CEO Dr. Dave Magrogan, who is a former chiropractor with training in nutritional health, saw a need for a high quality, farm-fresh, seasonally-changing menu that offered a range of dining options not typically found in traditional farm-to-table establishments. In his opinion, quality of ingredients and quantity of options are not mutually exclusive, and the combination of those philosophies is what sets Harvest apart from other concepts.
While Harvest does serve meat dishes, they have a separate Vegan menu and offer a wide range of daily specials for Vegetarians and Vegans. Sustainable wines, local organic beers and gluten-free options are available.
They are eco-friendly as well, “The use of sustainable, organic and healthy ingredients doesn’t stop with our menu. From organic cleaning products to recycled glass counter tops and post consumer fiber menus, we utilize green practices daily throughout the concept, we are a truly a green concept.”
Harvest Seasonal Grill | Harrisburg
Vegan : Has dedicated Vegan menu, does serve meat as well
Address: 2625 Brindle Dr, Harrisburg, PA 17110
Website: harvestseasonal.com
Phone: (717) 545-4028
Our Favorites: Local mushroom bisque, Flatbreads, Kung Pao cauliflower and of course the Mushroom cheesesteak. Vegan options are seasonal and always check the specials!
